Casa Castillo Las Gravas 2013

Las Gravas 2013, Julia Roch e Hijos C. B. (Casa Castillo), D.O. Jumilla
24,50 € * 27,91 € * (12,2% gespart)
Inhalt: 0.75 Liter (32,67 € * / 1 Liter)

inkl. MwSt. zzgl. Versandkosten

Lieferzeit 2-3 Werktage

  • IB12852
  • Rebsorten 70% Monastrell, 15% Garnacha, 15% Syrah, 18 Monate in neuen Barriques aus... mehr
    Casa Castillo Las Gravas 2013
    Rebsorten

    70% Monastrell, 15% Garnacha, 15% Syrah, 18 Monate in neuen Barriques aus französischer Allier-Eiche ausgebaut.

    Alkoholgehalt: 15,0 Vol.%

    Verkostungsnotiz

    Extrem dichtes Purpur, fast undurchdringlich. Ein wahnsinniges Bukett mit saftigen Brombeeren, schwarzen Johannisbeeren, Maulbeeren, Eukalyptus und kandierten Früchten. Am Gaumen dick, cremig, tolle Opulenz (ohne aufdringlich zu werden). Haufenweise Brombeeren, Himbeeren, Schoko-Cassis, Karamellanklänge. Die Tannine sind mit Eleganz eingebunden. Dramatisches Finale: sehr viel frische Früchte und ausgezeichnete Länge im Nachhall. Trinkreife 2018-2028. Unbedingt 2 Stunden dekantieren.

    94

    94 Punkte Robert Parker, Wine Advocate #225 Jun 2016: "The 2013 Las Gravas, a blend that has been changing through the years and that in 2013 was 70% Monastrell with 15% each Garnacha and Syrah, had an extended élevage and was only bottled in July 2015, so it's been released later than the other wines from that vintage. This traditional red from north-facing vineyards on sandy soils covered with big boulders fermented with indigenous yeasts and matured in barrel for some 19 months. If last time I thought the 2012 could have been the best Las Gravas ever, this time I have the same feeling with this 2013 from a cooler vintage which allowed for a slower ripening of the grapes and better acidity and freshness in the wine. The wine might be slightly marked by the élevage and still has some spicy aromas nicely interwoven with notes of bright red cherries, raspberries and flowers, with the signature thyme and rosemary. The palate feels terribly balanced, with some dusty tannins and a supple finish, not as refined as the Pie Franco, slightly rustic, but elegantly rustic. Of course it can be drunk now, especially with food, but I'd wait to pull the cork, as this should be a fantastic bottle of Las Gravas in a few years. 52,300 bottles produced."

    94

    94 Punkte Guia Penin 2017

    94

    94 Punkte James Suckling: "This Jumilla red wxguvuts crushed dark fruits, black licorice and spresso in addition to hints of black pepper. Full and rich with polished tannins that deliver lots of fruit on the finish. Made from a single vineyard of old-vine monastrell. Drink now."

    Erzeuger

    Bodegas Julia Roch E Hijos, Plaza Rey Don Pedro 4, 30520 Jumilla, Spanien

    Allgemeine Hinweise

    Enthält Sulfite. Kann Getreide, Eier und Milch enthalten.

    Weiterführende Links zu "Casa Castillo Las Gravas 2013"
    Steckbrief
    • Jahrgang 2013
    • Typ Rotwein trocken
    • Inhalt 0,75 Liter
    • Alkoholgehalt 15,0 Vol.%
    • Empfohlene Trinktemperatur 18 Grad Celsius
    • Trinkempfehlung 2016-2026
    • Rebsorte 70% Monastrell, 15% Garnacha, 15% Syrah
    • Herkunft Spanien
    • Ausbau 18 Monate
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